Wholesome and pure Singhara Atta, finely ground from dried water chestnuts, ideal for vrat & wellness.
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Festee Singhara Ka Atta is made from carefully selected water chestnuts, dried and finely milled to preserve their natural nutrition. Naturally gluten-free and rich in essential minerals, it’s the perfect flour for fasting days (vrat) and a healthy alternative for everyday cooking. With no additives or preservatives, this flour supports digestive health and is ideal for making rotis, puris, pancakes, and more. Embrace the purity of tradition with every bite.
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